The 7 Pot pepper originated in the Caribbean, so named since it was said one pepper could season 7 pots of stew, this bottle of hot sauce will let you season plenty more! This version of the 7 Pot, the Primo, maintains the floral, fruity taste of the original version but is way hotter.
Ingredients: Distilled vinegar, Red 7 Pot Primo mash (Red 7 Pot Primo peppers, vinegar), water, garlic powder, Scorpion pepper powder, pure cane sugar, salt, xanthan gum, lemon extract (alcohol, water and oil of lemon). Net weight: 148 ml
