Another of Culley's award winners (2nd Best Chipotle Cajun Hot Sauce Festival) this rich, smoky not-too-sweet sauce is ideal for all TexMex and Southwestern dishes.
Ingredients: Crushed tomato (tomato, tomato puree, sea salt and citric acid), Chipotle peppers (smoked Jalapeno peppers, tomato paste, vinegar, sugar, garlic, salt, water and vegetable oil), roasted red peppers (roasted red peppers, water, salt, citric acid), onions, pure cane sugar, distilled vinegar (diluted with water to 10% acidity), water, natural smoke flavouring, garlic (garlic, water), salt, smoked paprika, black pepper. Net weight: 148 ml
