Dive into this rich but light tasting chili crips with Oregon harvested dulse seaweed. The same deep umami taste you would expect from a chili crisp but with a lighter, fresher flavor experience.
Ingredients: Soybean oil, red chili pepper flakes, fried shallots, fried garlic, dried Oregon dulse seaweed, brown sugar, monosodium glutamate, tamari (water, soybeans, salt, sugar) and sea salt.
