If you've ever been to the Southwest around harvest season you'll be familiar with the scent of roasting green hatch chiles. This aromatic salsa highlights the subtle flavour of the chile with undertones of lime, garlic and cilantro.
All-natural, gluten-free & low sodium.
Ingredients: Tomatoes (tomatoes, water, citric acid), Hatch Green Chile peppers, onions, lime juice, fresh garlic, cilantro, pure cane sugar, kosher salt, black pepper, spices, cumin.
