This plant based aioli has the smooth, rich flavour of avocados front and center. Drizzle on avocado toast, roasted cauliflower and sweet potato fries, on salads and wraps or use as a dip for grilled veggies and chips.
Ingredients: Olive oil, avocado oil, aquafaba (chickpea liquid), distilled white vinegar, salt, cane sugar, avocado powder (avocado, citric acid, ascorbic acid [Vitamin C]), Vitamin E (to protect colour), garlic, lemon juice concentrate, xanthan gum, guar gum. Net weight: 219 g
