Fruity cherry and earthy Ancho chiles give this sauce a deep, layered flavour profile with a hint of smoke and tart fruitiness. Excellent with cheese, pork, poultry and ribs.
Ingredients: Sugar, water, roasted red peppers, Jalapeno pepper, apple juice concentrate, tart cherry juice concentrate, Ancho pepper, salt, citric acid, pectin, xanthan gum. Net weight: 355 ml
